We will remember them
Marystown's Clem Lambe presented with Sovereign’s Medal for Volunteers
Lord’s Cove’s hidden gem
Cortney Lake deserves ‘dignity of a proper burial,’ mother says
Bereaved parents group on Burin Peninsula hosting memorial
Beaumont-Hamel visit was trip of a lifetime for Marystown student
St. Joseph’s Academy hosts Mental Health Awareness Day
N.L. prescriptions focus of new law
FFAW and FISH-NL oppose opening of N.L.’s 3Ps cod fishery to draggers
Cape Breton Post
STEVE BARTLETT: To those being bullied...
RUSSELL WANGERSKY: Tapping into new sources of revenue generation
The Food Dude: Pear-fectly preserved memories
STEVE BARTLETT: Slow down, put your phones in the trunk, and pay attention
RUSSELL WANGERSKY: The vice-regal molehill that would be a mountain
The Food Dude: The Button Burger
Book ReMarks: A Tangled Web
Sgt. Winston Windflower — starring Adam Beach in my noggin — has been stationed at the RCMP detachment in Grand Bank ever since he came to Newfoundland five books ago. In “A Tangled Web,” (Baico Publishing), the sixth Sgt. ...
Steve Bartlett: The trashiest column in today’s paper
Boom! A transformer blew and the power went out in the middle of the “Tangled,” a Disney-fied version of “Rapunzel.” The kids were upset. I told them it was a power outage, there was nothing I could do, and to let ...
Pam Frampton: On the razor’s edge
“When blinding storm gusts fret thy shore And wild waves lash thy strand…” — Sir Cavendish Boyle, “Ode to Newfoundland” I left Newfoundland in the late 1980s to find work on the mainland, the same ...
The Food Dude: Trick and treat!
Halloween. While officially celebrated Oct. 31, it is one of those holidays (like Christmas) with a “spirit” that transcends the day itself, bleeding into the chilly weeks beforehand as people of all ages begin planning their costumes ...
STEVE BARTLETT: Wishful thinking
C’mon bell, ring. I’ve got to get home — as fast as I can. I’m expecting something. It comes every fall, and when it does, it’s the best day of the year, next to Christmas, my birthday and report card day. I ...
Book ReMarks: ‘Haunted Ground’
Spooky stories from Dale Jarvis, just in time for Halloween. ...
The Food Dude: Rough grub, rougher waters
It was December of 2016 and I was engaged to a wonderful woman, soon to be a stepfather to an amazing little boy, and in need of money. ...
Pam Frampton: Islamophobia, made right here
Pam Frampton My friends and I knew a handful of guys from Nigeria, mostly from well-to-do families who saw value in sending their sons abroad to study medicine or biochemistry. There were students from India, Pakistan and China, and there was ...
Russell Wangersky: Workers’ comp — he who pays the piper doesn’t always call the tune
Russell WangerskyOn the face of it, it’s straightforward enough: the boards are established so that workers who are injured on the job get benefits, paid for by employers, and those same employers don’t have to worry about being sued by their ...
The Food Dude: Bursey's breakfast in bed
This dude (like most of us) may be the furthest thing from a morning person, but I do have a passion for breakfast. I usually wake up in the morning after five smartphone alarms and an angry growl of acceptance. The only exceptions to this are the ...